A bowl of red rice with green leaves running through it, topped with three bright, fresh radishes.

Red rice and radish greens

The second radish recipe of the great radish adventure has to do with the radish tops rather than the radishes themselves. Red rice and radish greens! Up until recently it would not have occurred to me to use vegetable tops in cooking. Usually those beautiful leafy greens would be disregarded and then swiftly discarded. Then, […]